Ditsch
Pretzels since 1919
Expert in providing tasty pretzels and other snacks at highly frequented locations in Germany.
Ditsch can look back on a long tradition in the baking business: Ditsch has been providing pretzel-induced enjoyment to customers since it was founded in 1919. The aroma of warm Ditsch pretzels is a staple feature of stations and other highly-frequented locations in Germany.
In addition to classic pretzels, the shops offer other lye bread specialties, pizza snacks and croissants both as a snack or in more substantial form as well as hot and cold drinks. Moreover, Ditsch is always on the lookout for new varieties and seasonal products. The lye bread products are produced in Germany in the company’s own facilities and are freshly warmed up on location. Ditsch has been part of Valora Group since 2012.
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Our employees are both individually and jointly responsible for our sustained success. We value good ideas and implement them in a way that allows them to grow and develop. We are always exactly where our customers want us to be and brighten up their journey.
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Become a successful Ditsch agency partner and take the plunge into self-employment with a tried-and-tested concept.
Ditsch production
Since 1919 a passion for pretzels
With its production sites in Mainz and Oranienbaum in Germany and Cincinnati in the US, Brezelbäckerei Ditsch is one of the world’s leading producers of pretzels. The sites supply the Ditsch shops in Germany, the Brezelkönig shops in Switzerland and Austr
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